Peter Joseph

Agri-Food & Agribusiness > Frozen Food Products

Business owner /Food supply manager
Responsibilities;
Supply of processed and frozen foods,
Customer relations and sales management,
Procurement and inventory control,
Business development and marketing,
Financial records and stock keeping management,
Coordinations of nationwide food deliveries.


Skill;
Electrical installation,
Electrical wiring,
Electrical safety practice,
Technical report writing,
Business management ,
Team work and leadership communication skill,
Time management and computer literacy.