I am a professional chef and catering entrepreneur with experience in food preparation, menu planning, event catering and hospitality services. I have a Certificate in Professional Cookery and experience working in reputable hospitality establishments.
Through Savora Elite Catering, I provide high-quality catering services for weddings, corporate events, birthdays, parties, lobola/roora celebrations and other special occasions. My skills include Zimbabwean traditional cuisine, buffet preparation, BBQ, snacks, desserts, menu planning, food presentation and event service.
I am passionate about creating delicious food, maintaining high standards of hygiene and delivering excellent customer service. I am open to catering opportunities, private chef assignments, event partnerships, corporate contracts, hospitality employment and business collaborations. I am also interested in connecting with clients, event planners, companies and organisations looking for reliable and professional catering services.