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Industrial fishing in Seychelles: identify fishing fleets and seafood processing operators for sourcing, compliance and export logistics.

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Industrial fishing in Seychelles: fleets, landings and seafood value chain

Industrial fishing in Seychelles covers offshore and coastal operations supplying local markets and exports. Companies may manage vessel fleets, landing sites, onboard handling, and partnerships with processors and cold-chain operators in and other hubs such as , , , and .

Reliable industrial fishing starts with traceability, cold chain control and respect for fishing regulations.

Typical services and capabilities

  • Fleet operations: trawlers, purse seiners, longliners, crew management
  • Landing, grading and primary processing (icing, freezing, packing)
  • Cold storage and refrigerated transport to plants and ports
  • Export logistics: documentation, inspections, shipping coordination
  • Quality systems: HACCP, sanitary controls, lot traceability
  • Supply: nets, hooks, lines, fuel, ice, maintenance and spare parts

For buyers and partners in Seychelles, comparing operators helps secure consistent volumes, species availability and delivery lead times. Prioritize vessel capacity, certifications, and the ability to maintain product quality from sea to shipment.