Logo GoAfrica

Slaughterhouses & Meat Processing in and across Lesotho

Your search : Slaughterhouses & Meat Processing | Lesotho ➔ 5 results

Sourcing fresh or processed meat in Lesotho? Identify slaughterhouses & meat suppliers handling slaughtering, cutting and cold chain logistics in .

Professionals in the "Agroalimentaire" sector: promote your business on this page:

Use the communication power of Go Africa Online and its traffic of over 800,000 visitors per month to promote your business

  • 1 (current)

Meat processing and slaughtering services in Lesotho

This category brings together operators involved in the meat value chain in Lesotho: licensed abattoirs, cutting plants and wholesalers supplying professional buyers. In and other major hubs such as , , , and , these companies help secure regular volumes, consistent quality and reliable cold-chain handling.

Clear specifications, hygiene controls and temperature management are key when buying meat at scale in Lesotho.

Typical services and products

  • Slaughtering and dressing for cattle, sheep, goats and poultry (depending on approvals)
  • Cutting, deboning, portioning and packaging for retail or food service
  • Chilled and frozen storage, cold-room rental, refrigerated delivery
  • Wholesale supply for supermarkets, butchers, hotels, restaurants and caterers
  • By-products handling and traceability documentation when required

What to check before ordering

For procurement teams in Lesotho, it is useful to confirm capacity and lead times, hygiene and veterinary controls, cold-chain continuity, packaging format, and delivery coverage from to nearby cities.